Event Room
Access from 9 am - 12 midnight
Dance Floor
Round Tables with a Selection of Linen Colors
Cake
No Cake Cutting Fee for Your Cake
No Host Bar
Punch
Served throughout the Reception
Champagne
One Glass of Champagne or Sparkling Cider served to each Guest
for the Toast
Buffet
Fresh Seasonal Fruits, Asian Noodle Salad,
Fresh Spring Greens with Herbal Vinaigrette, Pasta Primavera Salad
Choice of Roasted Parsley Potatoes, Wild Rice or Fettuccine
Choice of two of the following entrees
Chicken Asiago
Sautéed and Topped with Asiago Cream Sauce
Broiled Salmon
Served with a Lemon Dill Sauce
Roasted Pork Loin
Marsala Wine Sauce
Sliced Roast Beef
with Wild Mushroom Gravy
Prime Rib
carved at your buffet
(additional cost per person)
Coffee Service
Coffee, Tea, Decaf Served Throughout Event
Wine with Dinner
One Bottle of Chardonnay and Merlot per table
Package Requires a Minimum of 100 Persons
Please add 18% Service Charge and Applicable Sales Tax to above prices
